Start by washing the fruit thoroughly. Cut it in half lengthwise. Use a spoon to scoop out the flesh. You can also peel the skin carefully. Slice the flesh into cubes or balls. Add it to fruit salads or bowls. Seeds provide extra texture and nutrients. Avoid throwing away the skin. Preparation is simple and safe. Eating dragonfruit becomes fun with these steps. https://www.dskkblade.com/blogs/food-news/how-to-eat-dragon-fruit
Preparing Dragonfruit
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